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The Production of Oxygen in Photosynthesis

Introduction: Photosynthesis is the process that produces 'food' for plants, this 'food' is called glucose.

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Photosynthesis Inputs and Outputs Flashcards | Quizlet

The intensively cultivated agricultural plants average about 3% in photosynthetic efficiency, and most crops range from 1-4%. This is also typical of algae.

Photosynthesis is the way plants create a source of food for themselves.

In the ~2.5 billion years since photosynthetic organisms have appeared daily in this performance, enough oxygen has accumulated to account for 21% of the atmosphere...

Start studying Photosynthesis Inputs and Outputs

Photosynthesis requires the following resources; Carbon Dioxide, Water and light.

The colour of the lamp will stay the
same (yellow) as to plants Chlorophyll easily absorbs blue light,
however it does not easily absorb green or yellow light, rather it
reflects it, this decrease's the rate of photosynthesis.

Photosynthesis is defined as the formation of carbohydrates inliving plants from water and carbon dioxide (CO2). It is the mostimportant chemical pathway (series of chemical reactions) on ourplanet. Almost all of the biomass on Earth was initially createdby photosynthesis.

what are the inputs and outputs of photosynthesis? | …

There are four things that are required by the plant before it can carry out photosynthesis, they are light, chlorophyll, carbon dioxide and water ....

With that, since there is little water, the plants will die eventually.

Since the increase in the climate's temperature makes plants' pores close, the amount of carbon dioxide the plant takes in is limited.

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  • Measuring photosynthesis via the production of oxygen.

    14CO2 is exposed for a brief period to a green plantthat is conducting a photosynthesis in the presence of sunlight.

  • Photosynthesis – Plant Management in Florida Waters

    In addition to theenergy released, the products of the reaction are carbon dioxide and water.

  • Aquatic Plants and Photosynthesis

    The plant may stop photosynthesising when the pondweed is at the furthest distance from the lamp (8cm).

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Plant Energy Transformations-Photosynthesis - …



Variables

Input - Light intensityis to be varied by increasing and decreasing
the distance from the light source to the plant

Output - The rate of photosynthesisis to be measured by counting the
bubbles of oxygen produced by the plant every two minutes, and
therefore finding the rate of photosynthesis

Control - The amount of water available to the Elodea will stay the
same level in the 400 cm3 beaker.

What are some inputs and outputs of photosynthesis …

Chemoautotrophs (use chemical compounds for energy and CO2 forcarbon) -- bacteria (some)
Chemoheterotrophs (use chemical compounds for both energy andcarbon) -- animals
Photoaututrophs (use sunlight for energy and CO2 forcarbon) -- plants and photosynthetic bacteria

Photosynthesis input: water, carbon dioxide, and photon energy

This now affects other mammals and humans, we rely on oxygen and with the amount of oxygen for us will decrease.

The carbon dioxide in the atmosphere begins to increase since plants are not converting it into oxygen.

What are some inputs and outputs of photosynthesis and respiration?

Photoaututrophs utilize sunlight for energy and CO2 for theircarbon source by this process of PHOTOSYNTHESIS whereby sunlightis absorbed by a complex compound known as chlorophyll andconverted to energy which drives a series of chemical reactionsthat ultimately removes hydrogen from water or other compoundsand then combines the hydrogen with carbon dioxide in a way thatproduces sugars.

phytoplankton soak up carbon dioxide through photosynthesis.

the rainforests,the oceans) reduces the amount of oxygen being pumped into the air (that'sa bad thing) & slows the rate at which carbon dioxide is removed fromthe atmosphere (which also appears to be a bad thing).




photosynthesis is measured by the level of oxygen output.

Immediatelyafter exposure to 14CO2, the plant's photosynthetic tissue iskilled by immersing it in boiling alcohol, and all of the biochemical reactions cease.

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